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According to an ancient chronicle (preserved in the Abd-Al-Kadir manuscript), Omar, who was known for his ability to cure the sick through prayer, was once exiled from Mocha in Yemen to a desert cave near Ousab (modern-day Wusab, about 90 km east of Zabid).Starving, Omar chewed berries from nearby shrubbery but found them to be bitter.
Portraits of Baba Budan depict him as having smuggled seven coffee seeds by strapping them to his chest.Coffee is slightly acidic and has a stimulating effect on humans because of its caffeine content.Coffee is one of the most popular drinks in the world.Clinical studies indicate that moderate coffee consumption is benign or mildly beneficial in healthy adults, with continuing research on whether long-term consumption lowers the risk of some diseases, although there is generally poor quality of such studies.It was here in Arabia that coffee seeds were first roasted and brewed in a similar way to how it is now prepared.The plant was exported from Africa to countries around the world.
Coffee plants are now cultivated in over 70 countries, primarily in the equatorial regions of the Americas, Southeast Asia, India, and Africa.
It has also been proposed that the source may be the Proto-Central Semitic root q-h-h meaning "dark".
though no direct evidence has been found indicating where in Africa coffee grew or who among the native populations might have used it as a stimulant or even known about it, earlier than the 17th century.
By the 16th century, it had reached the rest of the Middle East, Persia, Turkey, and northern Africa.
The first coffee smuggled out of the Middle East was by Sufi Baba Budan from Yemen to India in 1670.
The two most commonly grown are the highly regarded arabica, and the less sophisticated but stronger and hardier robusta.